Grilled Churrasco Salad : Grilled Churrasco Steak served over Perricone's Organic greens with a Chianti wine and Dijon vinaigrette dressing topped with aged Gorgonzola.
$19.95
Classic Romano Caesar : Freshly grated parmesan cheese and garlic croutons over tender romaine hearts.
$10.95
Classic Romano Caesar with Grilled Chicken Breast : Freshly grated parmesan cheese and garlic croutons over tender romaine hearts, and grilled chicken breast.
$14.95
Classic Romano Caesar with Grilled Shrimp : Freshly grated parmesan cheese and garlic croutons over tender romaine hearts, and grilled shrimp.
$16.95
Perricone's Organic Salad : Organic arugula, watercress and Belgian endive with walnuts and Julienne apples, topped with crumbled Gorgonzola.
$13.95
Perricone's Organic Salad with Grilled Chicken Breast : Organic arugula, watercress and Belgian endive with walnuts and Julienne apples, topped with crumbled Gorgonzola and grilled chicken breast.
$16.95
Perricone's Organic Salad with Sauteed Gulf Shrimp : Organic arugula, watercress and Belgian endive with walnuts and Julienne apples, topped with crumbled Gorgonzola and Sauteed Gulf Shrimp.
$18.95
Perricone's Organic Salad with Sesame Seared Ahi Tuna : Organic arugula, watercress and Belgian endive with walnuts and Julienne apples, topped with crumbled Gorgonzola and Sesame Seared Ahi Tuna.
$19.95
Cashew-Encrusted Salmon w/ Spinach & Chipotle Key Lime Vinaigrette : Fresh Salmon encrusted with cashews served over spinach with strawberries and feta cheese, tossed in a chipotle key lime vinaigrette.
$19.95
Sesame Seared Ahi Tuna Salad over Baby Greens : Sesame seared Ahi tuna served medium rare with a soy-ginger vinaigrette on a bed of mixed baby greens.
$19.95
Baby Green Salad : Mixed baby greens and vine ripened tomatoes, delicately seasoned with balsamic vinaigrette.
$10.95
Baby Green Salad with Grilled Chicken Breast : Mixed baby greens, vine ripened tomatoes, and Grilled Chicken Breast, delicately seasoned with balsamic vinaigrette.
$14.95
Baby Green Salad with Sauteed Gulf Shrimp : Mixed baby greens, vine ripened tomatoes, and Sauteed Gulf Shrimp, delicately seasoned with balsamic vinaigrette.
