
| Tiramisu : traditional luxurious Italian dessert. Imported mascarpone cheese and lady fingers delicately soaked in alternating layers of espresso and Kahlua. | $6.95 |
| Perricone's Chocolate House Cake : Our signature dessert. Rich bittersweet chocolate mousse and chocolate cake drizzled with white chocolate hazelnut crunch, with chocolate ganache frosting. | $7.95 |
| Banana cake : Layers of fresh cut bananas and cheese filling surround our outrageous banana cake. | $7.50 |
| Chocolate Truffle Mousse Torte : A definite for the chocoholic. Decadent flour-less chocolate cake with bittersweet chocolate... 'Nough said! | $7.50 |
| New York Style Cheesecake : Traditional New York style cheesecake kissed with a hint of Myer's Run. | $7.50 |
| New York Cannoli : A classic. Creamy ricotta cheese and chocolate chips in crisp pastry. | $4.75 |
| Carrot Cake : Lots and lots of walnuts and plump raisins frosted with a light cheese icing. | $7.25 |
| Fruit Tart : Italian butter pastry and creamy filling made with freshly grated vanilla beans lavishly covered with fresh strawberries and seasonal fruits. | $6.95 |
| Triple Chocolate Layer Cake : A delightful cake combining tiramisu, chocolate mousse, and chocolate ganache all made into one truly decadent dessert. | $7.95 |
| Flan : A Latin favorite featuring vanilla custard served with rich caramel sauce. | $6.75 |
| Fresh Strawberries : Bowl of fresh strawberries, topped with whipped cream. | $5.95 |
| Coconut Flan : Vanilla custard served with a rich caramel sauce, and a fresh coconut crust. | $6.75 |
| Chocolate Sushi : Belgian chocolate, coconut, and pistachio. | $4.95 |
| Fresh Fruit Bowl : Assorted freshly prepared seasonal fruits served chilled. | $5.50 |






